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Stir Fried Rice with Veggies
I love making stir fry rice. It’s a great way to use up leftovers of veggies and rice and get a delicious dish in. My husband loves to just make a big pot of white rice every so often, and he adds...
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Perfect Brunch Quiche with Pillsbury Deep Dish Pie Crust
Growing up, I remember my mom making a quiche every so often. From a large quiche to cute little mini ones, and they were always a favorite of mine. We typically had them for dinner, or the little...
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Breakfast Pita with Hummus, Bacon and Avocado
I have to admit, breakfast is my favorite part of the day. It’s one of the first things I knew how to cook, long before I could make a main course for dinner, breakfast was always my specialty.I love...
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Grilled Fried Egg Sandwich with all the fixings
One of the earliest staples for my breakfast meals was a fried egg sandwich. They started with just a fried egg, some melted cheese and some toast with a little mayo, salt and pepper. I loved it that...
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Easy Bacon and Egg Cups
This week is a bit busy for me, we’re knee deep in our move and our household is finally feeling better from the cold and illness that we all had. D-Man’s birthday was nice, and I’m also in the midst...
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Classic Deviled Eggs
It’s almost Easter! Seriously, how did that happen? Well, considering it’s a bit earlier this year, it’s no surprise it seemed to come so quickly! One of the usual traditions we have is dying Easter...
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One Skillet Chorizo & Andouille Hash
There’s two things that I absolutely love. That would be breakfast and one skillet meals. A hash is like the perfect marriage of the two, and a good cast iron skillet is essential in the cooking...
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My Most Popular Recipes from 2013
During this past year my blog has seen a tremendous amount of growth. Not only in traffic but also adjustments that I’ve made and incorporated. In looking at the past years stats and fun stuff I’ve...
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Broccoli and Bacon Frittata
This post is sponsored by VELVEETA® . All opinions are my own. I remember one of the first things I made with my cast iron skillet was a frittata. I bought this skillet for this purpose entirely, not...
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Cornbread Battered Breakfast Bites with Sausage and Egg
Disclosure: I participated in an Ambassador Program on behalf of Influence Central for P.A.N. Cornmeal. I received product samples as well as a promotional item to thank me for my participation. Having...
View ArticleClik here to view.
Perfect Brunch Quiche with Pillsbury Deep Dish Pie Crust
Growing up, I remember my mom making a quiche every so often. From a large quiche to cute little mini ones, and they were always a favorite of mine. We typically had them for dinner, or the little...
View ArticleClik here to view.
Breakfast Pita with Hummus, Bacon and Avocado
I have to admit, breakfast is my favorite part of the day. It’s one of the first things I knew how to cook, long before I could make a main course for dinner, breakfast was always my specialty.I love...
View ArticleClik here to view.
Grilled Fried Egg Sandwich with all the fixings
One of the earliest staples for my breakfast meals was a fried egg sandwich. They started with just a fried egg, some melted cheese and some toast with a little mayo, salt and pepper. I loved it that...
View ArticleClik here to view.
Easy Bacon and Egg Cups
This week is a bit busy for me, we’re knee deep in our move and our household is finally feeling better from the cold and illness that we all had. D-Man’s birthday was nice, and I’m also in the midst...
View ArticleClik here to view.
Classic Deviled Eggs
It’s almost Easter! Seriously, how did that happen? Well, considering it’s a bit earlier this year, it’s no surprise it seemed to come so quickly! One of the usual traditions we have is dying Easter...
View ArticleClik here to view.
One Skillet Chorizo & Andouille Hash
There’s two things that I absolutely love. That would be breakfast and one skillet meals. A hash is like the perfect marriage of the two, and a good cast iron skillet is essential in the cooking...
View ArticleClik here to view.
My Most Popular Recipes from 2013
During this past year my blog has seen a tremendous amount of growth. Not only in traffic but also adjustments that I’ve made and incorporated. In looking at the past years stats and fun stuff I’ve...
View ArticleClik here to view.
Broccoli and Bacon Frittata
This post is sponsored by VELVEETA® . All opinions are my own. I remember one of the first things I made with my cast iron skillet was a frittata. I bought this skillet for this purpose entirely, not...
View ArticleClik here to view.
Cornbread Battered Breakfast Bites with Sausage and Egg
Disclosure: I participated in an Ambassador Program on behalf of Influence Central for P.A.N. Cornmeal. I received product samples as well as a promotional item to thank me for my participation. Having...
View ArticleClik here to view.
Romantic Brunch: Egg, Chicken and Veggie Tartlets with Sexy Sangrias!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #EntertainAndPair #CollectiveBias The following content is intended for readers who are 21 or...
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